Cross-Cultural Labour Relations and Practices
Important Notice
This course is not active. Please contact Department Chair for more information.
Overview
Main topics include:
- Labour history and current practices.
- Statutory requirements.
- Business protocols: formality, introductions, meetings, negotiations, socializing, ethics, body language.
- Employee relations and compensation.
Lectures, assigned readings, case analyses, guest speakers, role plays, discussion, videos, independent research.
Participation | 10% |
Mid-Term Exam | 20% |
Final Exam | 30% |
Major Paper | 20% |
Case Study | 10% |
Role Play | 10% |
100% |
At the end of the course, the successful student should be able to:
- demonstrate a knowledge of labour practices and standards, business protocols, and employee relations in major Latin American, European, and Pacific Rim countries;
- analyze readings, case studies and statutes in order to recommend effective solutions and appropriate behaviours in business situations;
- demonstrate an in-depth understanding of the business culture of at least one country being studied;
- demonstrate the ability to self-monitor and adjust one's behaviour to accommodate cultural differences in a business context.
Textbooks and Materials to be Purchased by Students
Lustig, M. and J. Koester. Intercultural Competence: Interpersonal Communications Across Cultures, Latest Ed. New York: Harper Collins.
Coursepack of selected readings.
Requisites
Prerequisites
No prerequisite courses.
Corequisites
No corequisite courses.
Equivalencies
No equivalent courses.
Course Guidelines
Course Guidelines for previous years are viewable by selecting the version desired. If you took this course and do not see a listing for the starting semester / year of the course, consider the previous version as the applicable version.
Course Transfers
These are for current course guidelines only. For a full list of archived courses please see https://www.bctransferguide.ca
Institution | Transfer Details for BUSN 4305 | |
---|---|---|
There are no applicable transfer credits for this course. |